Hospitality & Culianry

College Diploma – Culinary Management

$10780.00
2-Year Undergraduate Diploma
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PROGRAM DESCRIPTION:

The Culinary Management diploma is developed for chefs and hospitality program graduates from programs outside of Canada. International students who have a culinary or hospitality credential are welcome to apply for this program. Students will be fast-tracked through a curriculum similar to the Professional Cook courses Level 1 and 2.

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